🍕 LARGEST PIZZA SLICE IN TORONTO 🍕 for $31.63

🍕 LARGEST PIZZA SLICE IN TORONTO 🍕 for $31.63 Check out the Food Review Playlist: https://goo.gl/WPe9Pm Subscribe to KBDProductionsTV: https://goo.gl/WahCaK ------------------------------------------------------------------------- #Lamanna #LamannasBakery #kendomik #kbdproductionsTV (2pm) ------------------------------------------------------------------------- Ken Domik - KBDProductionsTV ------------------------------------------------------------------------- Vlogging Channel - https://www.youtube.com/c/KenDomiksLife ------------------------------------------------------------------------- MY GEAR; Green Water Bottle: https://amzn.to/2QuXUdI Steering Wheel Tray: http://amzn.to/2D7cOfB DRONE; http://amzn.to/2FD4qXY GIMBAL: http://amzn.to/2ETHSUY VLOGGING CAMERA: http://amzn.to/2n3OzvK BIG CAMERA; http://amzn.to/2d2TQhZ GOOD WIDE LENS; http://amzn.to/2oIgkYP FLEXIBLE TRIPOD; http://amzn.to/2Fd7qMW 50mm LENS; http://amzn.to/2d2VQ9O MICROPHONE; http://amzn.to/2FexffT LiveStream MICROPHONE; http://amzn.to/2e8plrI ------------------------------------------------------------------------- Music by Epidemic Sound: https://goo.gl/rhDxh0 ------------------------------------------------------------------------- Lamanna's Bakery may be on Toronto's eastern edge (401 and Kingston Road), but it's easily one of the most authentic Italian bakeries the city has to offer. Bakery may be a bit of a misnomer depending on when you go; they're undergoing a massive renovation adding roughly 2000 square feet with the design geniuses from Commute Home . A suspended vintage circa 1950's Vespa that belongs to the owners should add to the Italian aesthetic. Lamanna's Bakery is strictly a family affair, parents Peter and Rosa Lamanna opened the doors 10 years ago at this exact location and work hand in hand with their sons and co-owners Lorenzo, Joe and David Lamanna. Peter hails from small town called Monteleone di Puglia and the flavours and approach to food echo his hometown pride. While currently operating as a bakery with a hot counter and grab and go deli fridges offering homemade pizza dough, cheeses and sauces, expect more to come by spring when the renovations are complete and the adjacent space that was formerly a Rogers store will host a gelato laboratory, a stone oven and a deli counter for proper antipasti.