🍔 Wendy's Smoky Mushroom Bacon Cheeseburger 🍔

Wendy's Smoky Mushroom Bacon Cheeseburger Check out the Wendy's Playlist: https://goo.gl/yiXCS3 Subscribe to KBDProductionsTV: https://goo.gl/WahCaK ------------------------------------------------------------------------- #Foodporn #kendomik #KBDProductionsTV #Wendys ------------------------------------------------------------------------- Ken Domik - KBDProductionsTV ------------------------------------------------------------------------- Patreon - http://ift.tt/2mEMVyZ Vlogging Channel: https://www.youtube.com/c/KenDomiksLife ------------------------------------------------------------------------- Music by Kevin MacLeod ------------------------------------------------------------------------- Wendy's is an American international fast food restaurant chain founded by Dave Thomas on November 15, 1969, in Columbus, Ohio, United States. The company moved its headquarters to Dublin, Ohio, on January 29, 2006. As of 2016, Wendy's was the world's third largest hamburger fast food chain with 6,500+ locations, following Burger King and McDonald's. On April 24, 2008, the company announced a merger with Triarc Companies Inc., a publicly traded company and the parent company of Arby's. Despite the new ownership, Wendy's headquarters remained in Dublin. Previously, Wendy's had rejected more than two buyout offers from Triarc. Following the merger, Triarc became known as Wendy's/Arby's Group, and later as The Wendy's Company. As of January 2, 2017, there were a total of 6,537 locations, including 330 that are company-owned. 6,207 restaurants are franchised, and 77% of them are located in North America. While Wendy's sets standards for exterior store appearance, food quality, and menu, individual owners have control over hours of operations, interior decor, pricing and staff uniforms and wages. Wendy's menu consists primarily of hamburgers, chicken sandwiches, French fries and beverages, including the signature Frosty, which is a soft serve frozen dairy dessert. Since phasing out their famous "Big Classic", the company does not have a signature sandwich, such as the Burger King Whopper or the McDonald's Big Mac - although, by default, the "signature sandwich" spot seems to have been filled by Dave's 1/4 lb. Single (introduced in 2011 as Dave's Hot 'N Juicy as a reworking of the longstanding Wendy's Single, shortened to simply Dave's in 2016), a square-pattied burger made with fresh ground beef rather than round frozen patties. Wendy's uses these square hamburger patties – which hang over the edge of a circular bun – as its signature item. History Wendy's flagship restaurant in Dublin, Ohio. The chain is known for its square hamburgers, sea salt fries and the Frosty, a form of soft serve ice cream mixed with frozen starches. The idea for Wendy's "old fashioned" hamburgers was inspired by Dave Thomas's trips to Kewpee Hamburgers in his home town of Kalamazoo, Michigan. The Kewpee sold square hamburgers and thick malt shakes, much like the well-known restaurant that Thomas eventually founded in Columbus, Ohio, in 1969. Square patties had corners that stuck out so that customers could easily see the quality of the meat.[4] The Columbus location later added a Tim Hortons and was closed on March 2, 2007, after 38 years of business due to declining sales. Thomas named the restaurant after his fourth child Melinda Lou "Wendy" Thomas. Photographs of her were on display at the original Wendy's restaurant until it closed. In August 1972, the first Wendy's franchisee, L.S. Hartzog, signed an agreement for Indianapolis, Indiana. Also, in 1972, Wendy's aired its first TV commercials that were only broadcast locally in Ohio. This series of commercials was titled "C'mon to Wendy's" because they stressed Wendy's superiority through the "Quality Is Our Recipe" slogan and featured an animated Wendy similar to the one from the corporate logo along with dancing hamburgers. The first Canadian restaurant also opened in Hamilton, ON in 1976 In December 1976, Wendy's opened its 500th restaurant, located in Toronto, Ontario, Canada.

Five Guys Burgers & Fries | MUKBANG 먹방 | 3 Items, Fries and Drink

Five Guys Burgers & Fries | MUKBANG 먹방 | 3 Items, Fries and Drink Check out the MUKBANG Playlist: https://goo.gl/d7ZKbN Subscribe to KBDProductionsTV: https://goo.gl/WahCaK ------------------------------------------------------------------------- #Foodporn #kendomik #KBDProductionsTV #Food #Mukbang #FiveGuys ------------------------------------------------------------------------- Ken Domik - KBDProductionsTV ------------------------------------------------------------------------- Patreon - http://ift.tt/2mEMVyZ Vlogging Channel: https://www.youtube.com/c/KenDomiksLife ------------------------------------------------------------------------- Music by Kevin MacLeod ------------------------------------------------------------------------- Music by Epidemic Sound: https://goo.gl/rhDxh0 ------------------------------------------------------------------------- MUKBANG: 먹방 Mukbang (or muk-bang; Korean: 먹방; meokbang; lit. "eating show") is an online audiovisual broadcast in which a host eats large quantities of food while interacting with their audience. Usually done through an internet webcast (such streaming platforms include Afreeca), mukbang became popular in South Korea in the 2010s. Foods ranging from pizza to noodles are consumed in front of a camera for an internet audience (who pay or not, depending on which platform one is watching). In each broadcast, a host will often interact with their viewers through online chatrooms. With the rising popularity of these eating shows, hosts have found lucrative ways of benefiting from the online show. Many hosts generate revenue through mukbang, by accepting donations or partnering with advertising networks. -------------------------------------------------------------------------

New Brisket Rub with Horseradish Garlic Aioli

New Brisket Rub with Horseradish Garlic Aioli Check out the Food Review Playlist: https://goo.gl/WPe9Pm Subscribe to KBDProductionsTV: https://goo.gl/WahCaK ------------------------------------------------------------------------- #Foodporn #kendomik #KBDProductionsTV #MrSub ------------------------------------------------------------------------- Ken Domik - KBDProductionsTV ------------------------------------------------------------------------- Patreon - http://ift.tt/2mEMVyZ Vlogging Channel: https://www.youtube.com/c/KenDomiksLife ------------------------------------------------------------------------- Music by Kevin MacLeod ------------------------------------------------------------------------- Music by Epidemic Sound: https://goo.gl/rhDxh0 ------------------------------------------------------------------------- Mr. Sub (stylized MR.SUB), originally called Mr.Submarine before the 1990s, is a Canadian chain of over 200 submarine sandwich shops. The first store was opened in 1968 in Toronto's Yorkville neighbourhood, which was then known for its "hippie" culture. As of 2015, Mr. Sub has seven restaurants across India, one in Dubai, and one in Saudi Arabia with the rest being located in Canada. History Mr. Sub was founded in Toronto, Canada in 1968 by two friends, Jack Levinson, a gym teacher, and Earl Linzon, an accounting clerk,[5] with $1500 start-up capital.[3] The founders aimed to sell quality food; serve it fast; make it fresh; and above all, give customers value for their money. The first Mr. Sub restaurant, then called Mr.Submarine, opened at 130 Yorkville Avenue, on the ground floor of a converted Victorian row house. After a positive response, the two founders opened a second restaurant five months later. In 1972, Mr.Submarine sold its first franchise, and officially became Mr. Sub in 1990. After the mid 1990s, the chain went into decline, due to introduction of the Subway franchise. There was speculation in 2005 that Michael Bregman, the former owner of the Second Cup coffee chain, was contemplating a purchase of the chain. Other names floated as possible suitors have included Swiss Chalet parent Cara Operations and KFC operator Priszm Canadian Income Fund. The doughnut chain Country Style was briefly interested in MR.SUB in 2005.[6] On August 18, 2011, MTY Food Group, which by then owned Country Style, announced that it would acquire Mr. Sub at the end of October 2011 for $23 million. Mr. Sub was originally the only major franchise retailer of submarine sandwiches in Canada, until the arrival of American chains such as Subway. It now faces stiff competition from several quick service brands, surviving in small towns/countryside market, and regular take-out places that have always served the sandwich. The following slogans, in chronological order, have been used by Mr. Sub: "Lub my Sub"; "Fresh thinking is what we are"; "Taste a Canadian Tradition"; "It's not a sandwich it's a Sub"; "There's always something good going down at Mr. Sub"; and "Oh Canada, Oh Mr. Sub"[citation needed]. The business' current slogan is "Yours Since 1968". Products Mr.Sub's main product is the submarine sandwich (or "sub"); a long roll, similar to a baguette, filled with meat, cheese, sauces, and vegetables. Other products include, wraps, soups, salads, baked goods, and panini grilled sandwiches. The Menu items vary in different parts of Canada, depending on local tastes. Some of Mr.Sub's signature products include Assorted Cold Cuts Maple Baked Ham Italian Salami Tuna Meatball Roast Beef Buffalo Chicken Egg Salad Santa Fe Spicy Chicken Smoked Turkey Breast Louisiana Chicken Philly Style Steak & Cheese Great Canadian Club Pizza Supremo Veggie BLT Grilled Chicken Breaded Chicken Spicy Boneless Chicken Wing

Old-Fashioned White Sandwich Bread

❤️ SUBSCRIBE: http://bit.ly/divascancookfan Old-Fashioned White Sandwich Bread handmade from scratch! This recipe is so easy and perfect for beginners. The touch of honey and buttermilk adds such a nice layer of depth to the bread, almost reminiscent of a sour dough but not as sweet. Let me warn you though, once you start making your own sandwich bread it may be hard to go back to the store-bought versions. This bread bakes up with the perfect buttery golden crust that is sightly crisp & slightly chewy. The inside is soft and firm, making it great for sandwiches or toast. Pass the apple butter!! GET FULL RECIPE: http://ift.tt/2opki8c ___________________________________________________________________ 🍕🍔🍰FAN FAVORITED RECIPES:🍦🍩🍟 How To Make Cake Pops: https://youtu.be/9BcBK2_nKmA How To Make Baked Mac n Cheese: https://youtu.be/e8S1vFC8zYk How To Make Crispy Fried Chicken: https://youtu.be/JXCmp1jMi0w -------------------------------------------------------------------------------------------- 🤗FOLLOW ME ON SOCIAL MEDIA! 👠😘 OFFICIAL WEBSITE: http://divascancook.com FACEBOOK: http://ift.tt/1hqhi0B PINTEREST: http://ift.tt/KSBMEP INSTAGRAM: http://ift.tt/1B7LVWX TWITTER: https://twitter.com/divascancook GGOGLE+: http://ift.tt/1MqD1V5 ____________________________________________________________________

Domino's "Specialty Chicken" 🍗 Spicy Jalapeño Pineapple Vs Sweet BBQ Bacon

Dominos "Specialty Chicken 🍗" Spicy Jalapeño Pineapple Vs Sweet BBQ Bacon Check out the Food Review Playlist: https://goo.gl/WPe9Pm Subscribe to KBDProductionsTV: https://goo.gl/WahCaK ------------------------------------------------------------------------- #Foodporn #kendomik #KBDProductionsTV #dominos #Food #pizza ------------------------------------------------------------------------- Ken Domik - KBDProductionsTV ------------------------------------------------------------------------- Patreon - http://ift.tt/2mEMVyZ Vlogging Channel - https://www.youtube.com/c/KenDomiksLife KBD Uncut & Raw: https://www.youtube.com/c/KBDUNCUTRAW ------------------------------------------------------------------------- Music by Kevin MacLeod ------------------------------------------------------------------------- Domino's Pizza is an American restaurant chain and international franchise pizza delivery corporation headquartered at the Domino Farms Office Park (the campus being owned by Domino's Pizza co-founder Tom Monaghan) in Ann Arbor Charter Township, Michigan, United States, near Ann Arbor, Michigan. Founded in 1960, Domino's is the second-largest pizza chain in the United States (after Pizza Hut) and the largest worldwide, with more than 10,000 corporate and franchised stores in 70 countries. Domino's Pizza was sold to Bain Capital in 1998 and went public in 2004. Early years In 1960, Tom Monaghan and his brother, James, purchased DomiNick's, a small pizza store in Ypsilanti, Michigan, near Eastern Michigan University. The deal was secured by a $75 down payment and the brothers borrowed $900 to pay for the store. Eight months later, James traded his half of the business to Tom for a used Volkswagen Beetle. In 1965, Monaghan renamed the business Domino's Pizza, Inc. In 1967, the first Domino's Pizza franchise store opened in Ypsilanti. The company logo was originally planned to add a new dot with the addition of every new store, but this idea quickly faded, as Domino's experienced rapid growth. The three dots represent the stores that were open in 1969.[8] Reflecting Domino's growth, the company had expanded to 200 stores by 1978.[9][10] In 1975, Domino's faced a lawsuit by Amstar Corporation, the maker of Domino Sugar, alleging trademark infringement and unfair competition. On May 2, 1980, a federal appeals court found in favor of Domino's Pizza. International expansion Domino's outlet in Himayatnagar, Hyderabad, Andhra Pradesh, India. On May 12, 1983, Domino's opened its first international store, in Winnipeg, Manitoba, Canada.[12] That same year, Domino's opened its 1,000th store overall. In 1985, they opened their first store in the United Kingdom in Luton.[13] Also in 1985, Domino's opened their first store in Tokyo, Japan. By 1995, Domino's had expanded to 1,000 international locations. In 1997, Domino's opened its 1,500th international location, opening seven stores in one day across five continents.[9] From 2007 to 2012, Domino's gradually established a presence in India with at least 1,000 locations by 2012. Sale of company In 1998, after 38 years of ownership, Domino's Pizza founder Tom Monaghan announced his retirement, sold 93 percent of the company to Bain Capital, Inc. for about $1 billion, and ceased being involved in day-to-day operations of the company. A year later, the company named David A. Brandon CEO.

☕ White Hot Chocolate ☕ from Starbucks • Thirsty Thursdays

☕ White Hot Chocolate ☕ from Starbucks • Thirsty Thursdays Check out the Thirsty Thursdays Playlist: https://goo.gl/kbbPQq Subscribe to KBDProductionsTV: https://goo.gl/WahCaK ------------------------------------------------------------------------- #thirstythursdays #starbucks #WhiteHotChocolate ------------------------------------------------------------------------- Ken Domik KBDProductionsTV ------------------------------------------------------------------------- Patreon - http://ift.tt/2mEMVyZ Vlogging Channel - https://www.youtube.com/c/KenDomiksLife Merchandise: For KenDomik'sLife & KBDProductionsTV http://ift.tt/2yHOseL... ------------------------------------------------------------------------- Music by Kevin MacLeod ------------------------------------------------------------------------- Starbucks Corporation is an American coffee company and coffeehouse chain. Starbucks was founded in Seattle, Washington in 1971. As of November 2016, it operates 23,768 locations worldwide, including 13,107 (+170) in the United States, 2,204 (+86) in China, 1,418 (-12) in Canada, 1,160 (+2) in Japan and 872 in South Korea (bumping United Kingdom from 5th place) (Differences reflect growth since Jan 8, 2016). Starbucks is considered the main representative of "second wave coffee", initially distinguishing itself from other coffee-serving venues in the US by taste, quality, and customer experience while popularizing darkly roasted coffee. Since the 2000s, third wave coffee makers have targeted quality-minded coffee drinkers with hand-made coffee based on lighter roasts, while Starbucks nowadays uses automated espresso machines for efficiency and safety reasons. Starbucks locations serve hot and cold drinks, whole-bean coffee, microground instant coffee known as VIA, espresso, caffe latte, full- and loose-leaf teas including Teavana tea products, Evolution Fresh juices, Frappuccino beverages, La Boulange pastries, and snacks including items such as chips and crackers; some offerings (including their annual fall launch of the Pumpkin Spice Latte) are seasonal or specific to the locality of the store. Many stores sell pre-packaged food items, hot and cold sandwiches, and drinkware including mugs and tumblers; select "Starbucks Evenings" locations offer beer, wine, and appetizers. Starbucks-brand coffee, ice cream, and bottled cold coffee drinks are also sold at grocery stores. Starbucks first became profitable in Seattle in the early 1980s. Despite an initial economic downturn with its expansion into the Midwest and British Columbia in the late 1980s, the company experienced revitalized prosperity with its entry into California in the early 1990s. The first Starbucks location outside North America opened in Tokyo in 1996; overseas properties now constitute almost one-third of its stores. The company opened an average of two new locations daily between 1987 and 2007.

🔥 NUCLEAR FIRE NOODLES CHALLENGE X5 PACKS 🔥 MUKBANG 먹방

NUCLEAR FIRE NOODLES CHALLENGE X5 PACKS MUKBANG 먹방 Check out the MUKBANG Playlist: https://goo.gl/d7ZKbN Subscribe to KBDProductionsTV: https://goo.gl/WahCaK ------------------------------------------------------------------------- #Foodporn #kendomik #KBDProductionsTV #Food #Mukbang 핵불닭볶음면 ------------------------------------------------------------------------- SHOUT OUT TO... Divine Munchies - https://www.youtube.com/channel/UCVYUMiOc0vgnpKOOsoay3yA/featured KEEMI - https://www.youtube.com/channel/UCHn2-DNS5t4tEXqBK5bHmTQ ------------------------------------------------------------------------- Ken Domik - KBDProductionsTV ------------------------------------------------------------------------- Patreon - http://ift.tt/2mEMVyZ Vlogging Channel: https://www.youtube.com/c/KenDomiksLife ------------------------------------------------------------------------- Music by Epidemic Sound - https://goo.gl/rhDxh0 ------------------------------------------------------------------------- MUKBANG: 먹방 Mukbang (or muk-bang; Korean: 먹방; meokbang; lit. "eating show") is an online audiovisual broadcast in which a host eats large quantities of food while interacting with their audience. Usually done through an internet webcast (such streaming platforms include Afreeca), mukbang became popular in South Korea in the 2010s. Foods ranging from pizza to noodles are consumed in front of a camera for an internet audience (who pay or not, depending on which platform one is watching). In each broadcast, a host will often interact with their viewers through online chatrooms. With the rising popularity of these eating shows, hosts have found lucrative ways of benefiting from the online show. Many hosts generate revenue through mukbang, by accepting donations or partnering with advertising networks. ------------------------------------------------------------------------- Korean noodles are noodles or noodle dishes in Korean cuisine, and are collectively referred to as "guksu" in native Korean or "myeon" (cf. mien) in Sino-Korean vocabulary. Preparations with noodles are relatively simple and dates back to around BCE 6000 to BCE 5000 in Asia. In Korea, traditional noodle dishes are onmyeon, called guksu jangguk (noodles with a hot clear broth), naengmyeon (cold buckwheat noodles), bibim guksu (cold noodle dish mixed with vegetables), kalguksu (knife-cut noodles), kongguksu (noodles with a cold soybean broth) among others. In royal court, baekmyeon (literally "white noodles") consisting of buckwheat noodles and pheasant broth, was regarded as the top quality noodle dish. Naengmyeon, with a cold soup mixed with dongchimi (watery radish kimchi) and beef brisk broth, was eaten in court during summer. Memil guksu Dangmyeon (당면; cellophane noodles) - made from sweet potato starch Memil guksu (메밀국수) - buckwheat noodles similar to Japanese soba noodles Olchaengi guksu (올챙이국수) - noodles made from dried corn flour which are eaten in mountainous places such as Gangwon Province Gamja guksu (감자국수) - noodles made from a mixture of potato starch, rice flour, and glutinous rice flour[3] Gamjanongma guksu (감자농마국수) - noodles made from potato starch that have a very chewy texture. It is a local specialty of Hwanghae Province Milguksu (밀국수) - wheat flour noodles. While noodles were eaten in Korea from ancient times, productions of wheat was less than that of other crops, so wheat noodles did not become a daily food until 1945. Dotori guksu - noodles made from acorn flour Chilk guksu (칡국수) - noodles made from kudzu and buckwheat Ssuk kalguksu (쑥칼국수) - noodles made from Artemisia princeps and wheat flour Hobak guksu (호박국수) - noodles made from pumpkin and wheat flour Kkolttu guksu (꼴뚜국수) - noodles made from buckwheat flour and wheat flour Cheonsachae - half-transparent noodlesphoto made from the jelly-like extract left after steaming kombu, without the addition of grain flour or starch. The taste is bland, so they are generally eaten as a light salad after seasoned or served as a garnish beneath saengseon hoe (sliced raw fish). Cheonsachae has a chewy texture and is low in calories.

🍔 Burgers Priest 🍔 The California Classic, $5 Chocolate Shake & Fries

🍔 Burgers Priest The California Classic, $5 Chocolate Shake & Fries Check out the Food Review Playlist: https://goo.gl/WPe9Pm Subscribe to KBDProductionsTV: https://goo.gl/WahCaK ------------------------------------------------------------------------- #kendomik #kbdproductionstv #food #FoodPorn @burgerspriest #burgerspriest ------------------------------------------------------------------------- Ken Domik - KBDProductionsTV ------------------------------------------------------------------------- Patreon - http://ift.tt/2mEMVyZ Vlogging Channel - https://www.youtube.com/c/KenDomiksLife KBD Uncut & Raw: https://www.youtube.com/c/KBDUNCUTRAW ------------------------------------------------------------------------- The Burgers Priest Who are we? We are a classic American cheeseburger joint. We grind a custom blend of ultra premium beef multiple times daily on the premises. Our beef is always fresh. We cook our cheeseburgers on a flat top griddle not on a charcoal broiler. We believe in purity, simplicity and over a hundred years of grilling and grinding techniques. Where are we? We are located in select areas across the GTA with the hopes of one day reaching the ends of the earth. One burger at a time. What's wrong? We have been long exposed to massive portions of over processed over spiced frozen beef that has been charred to petrification. What's the solution? Fresh ground beef, soft bun, simple toppings, griddled to perfection. What time is it? It’s time for redemption…come feast with us.

Triple Chocolate Cheesecake (No-Bake)

❤️ SUBSCRIBE: http://bit.ly/divascancookfan Calling all chocolate lovers!! This no-bake chocolate cheesecake is a hunk of pure, sexy & delicious sin! The filling is loaded with several different chocolates, with an Oreo cookie crust, finished off with creamy ganache and piled high with berries. It’s easy enough to make on a weekday and elegant and delicious enough for special occasions! The texture is so perfectly firm and creamy with the best chocolate flavor ever!! GET FULL RECIPE: http://ift.tt/2G0oItF ___________________________________________________________________ 🍕🍔🍰FAN FAVORITED RECIPES:🍦🍩🍟 How To Make Cake Pops: https://youtu.be/9BcBK2_nKmA How To Make Baked Mac n Cheese: https://youtu.be/e8S1vFC8zYk How To Make Crispy Fried Chicken: https://youtu.be/JXCmp1jMi0w -------------------------------------------------------------------------------------------- 🤗FOLLOW ME ON SOCIAL MEDIA! 👠😘 OFFICIAL WEBSITE: http://divascancook.com FACEBOOK: http://ift.tt/1hqhi0B PINTEREST: http://ift.tt/KSBMEP INSTAGRAM: http://ift.tt/1B7LVWX TWITTER: https://twitter.com/divascancook GGOGLE+: http://ift.tt/1MqD1V5 ____________________________________________________________________

MUKBANG 먹방 | Korean KamJaTang 감자탕 | Spicy Squid | Dumpling KanPunGi 깐풍기

MUKBANG 먹방 | Korean KamJaTang 감자탕 | Spicy Squid | Dumpling KanPunGi 깐풍기 Check out the MUKBANG Playlist: https://goo.gl/d7ZKbN Subscribe to KBDProductionsTV: https://goo.gl/WahCaK ------------------------------------------------------------------------- #Foodporn #kendomik #KBDProductionsTV #Food #Mukbang ------------------------------------------------------------------------- Ken Domik - KBDProductionsTV ------------------------------------------------------------------------- Patreon - http://ift.tt/2mEMVyZ Vlogging Channel: https://www.youtube.com/c/KenDomiksLife Gaming Channel - https://www.youtube.com/user/KBDGamesTV ------------------------------------------------------------------------- MUKBANG: 먹방 Mukbang (or muk-bang; Korean: 먹방; meokbang; lit. "eating show") is an online audiovisual broadcast in which a host eats large quantities of food while interacting with their audience. Usually done through an internet webcast (such streaming platforms include Afreeca), mukbang became popular in South Korea in the 2010s. Foods ranging from pizza to noodles are consumed in front of a camera for an internet audience (who pay or not, depending on which platform one is watching). In each broadcast, a host will often interact with their viewers through online chatrooms. With the rising popularity of these eating shows, hosts have found lucrative ways of benefiting from the online show. Many hosts generate revenue through mukbang, by accepting donations or partnering with advertising networks. -------------------------------------------------------------------------

Arby's 🍟 NEW! CURLY FRY POUTINE 🍟 Crispy Fish, OREO Bites & Chocolate Shake Review

Arby's Curly Fry Poutine, Crispy Fish, OREO Bites & Chocolate Shake Review Check out the Arby's Playlist: https://goo.gl/xek4OK Subscribe to KBDProductionsTV: https://goo.gl/WahCaK ------------------------------------------------------------------------- #arbys #foodporn #food #kendomik #kbdproductionsTV ------------------------------------------------------------------------- Ken Domik KBDProductionsTV ------------------------------------------------------------------------- Vlogging Channel - https://www.youtube.com/c/KenDomiksLife KBD Uncut & Raw: https://www.youtube.com/c/KBDUNCUTRAW Music by Kevin MacLeod http://ift.tt/w1p7gZ Song: Slow Ska: ISRC: US-UAN-11-00838 Song: Peppy Pepe - ISRC: USUAN1100115 I have a Creative Commons License with Kevin MacLeod and have the rights to use the music in this video. Creative Commons License for Kevin MacLeod Arby's Restaurant Group, Inc. is the second largest quick-service sandwich chain in the U.S. with more than 3,400 restaurants system wide. Roark Capital Group acquired the company in July 2011 and owns 81.5% of the company, with The Wendy's Company owning the other 18.5%. In addition to its classic Roast Beef and Beef 'n Cheddar sandwiches, made in store daily, Arby's is also known for its deli-style Market Fresh line of sandwiches and salads, Curly Fries and Jamocha Shakes. Its headquarters are in Sandy Springs, Georgia. As of December 31, 2013, there were 956 company-owned restaurants and 2,448 franchised restaurants. There are international locations in three countries outside of the United States: Canada, History Arby's was founded in Boardman, Ohio, in 1964 by Forrest (1922-2008) and Leroy Raffel (1926), owners of a restaurant equipment business who believed there was a market opportunity for a fast food franchise based on a food other than hamburgers. The brothers wanted to call their restaurants "Big Tex", but that name was already used by an Akron business. Instead, they chose the name "Arby's", based on R. B., the initials of Raffel Brothers. The Raffel brothers opened the first new restaurant in Boardman, Ohio, just outside Youngstown, on July 23, 1964. They initially served only roast beef sandwiches, potato chips, and soft drinks. A year later, the first Arby's licensee opened a restaurant in Akron, Ohio. The famous Arby's "hat" was designed by the original sign makers, Peskin Sign Co. Expansion to other states began in 1968, beginning in Pittsburgh (the closest large out-of-state market to Youngstown) and Detroit. The restaurants were initially designed to be more upscale than their hamburger competitors. During the 1970s, the expansion of Arby's took place at a rate of 50 stores per year. During this time it created several menu items, including the Beef 'n Cheddar, Jamocha Shakes, Curly Fries and two signature sauces: Arby's Sauce and Horsey Sauce. In 1981 it added chicken along with opening store number 1,000. It became the first restaurant in the fast food industry to offer a complete "lite" menu in 1991 with several sandwiches and salads under 300 calories and 94 percent fat free.